friday five

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a tasty friday five this week:

1. what was the first thing you ever cooked?

ants. with a magnifying glass. does that count? otherwise it’s probably eggs or something.

2. What’s your signature dish?

extra special pasta with curry sauce, cashews and lots of shrooms

3. Ever had a cooking disaster?

nope. i’m a fantastic cook, you know.

4. If skill and money were no object, what would make for your dream meal?

the nasi kuning my grandmother makes. nasi kuning is a balinese dish with yellow rice [cooked in coconut milk].

5. What are you doing this weekend?

i’m dead broke, so probably nothing. except for things i can do at home. or that i don’t need money for, heh.

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